Isolation and Characterization of Thermophilic Alkaline Proteases Resistant to Sodium Dodecyl Sulfate and Ethylene Diamine Tetraacetic Acid from Bacillus sp. GUS1
(ندگان)پدیدآور
Seifzadeh, SaraHassan Sajedi, RezaSariri, Reyhanehنوع مدرک
TextResearch Paper
زبان مدرک
Englishچکیده
Thermophilic Bacillus sp. GUS1, isolated from a soil sample obtained from citrus garden, produced at least three proteases as detected by sodium dodecyl sulfate polyacrylamide gel electrophoresis (SDS-PAGE) and zymogram analysis. The enzymes were stable in the alkaline pH range (8.0-12.0), with the optimum temperature and pH range of the proteases being 70ºC and 6.0-12.0, respectively. All three proteases were also highly stable at 70ºC. After 60 min of incubation at 70ºC, the enzymes retained 100% of their original activities. Enzymes were mostly inhibited by phenylmethylsulfonyl fluoride (PMSF), however 80-90% enzyme activities were retained in presence of 2-mercaptoethanol and iodoacetate. Addition of SDS and ethylene diamine tetraacetic acid (EDTA) also marginally influenced protease activities, but addition of Ca2+ to the proteases did not bring about any change. The results suggeste that most of these proteases were not metalloproteases, but Ca2+-independent serine alkaline proteases.
کلید واژگان
Bacillus spAlkaline serine proteases
Thermostability Resistance to EDTA and SDS
شماره نشریه
4تاریخ نشر
2008-10-011387-07-10
ناشر
National Institute of Genetic Engineering and Biotechnologyسازمان پدید آورنده
Department of Biology, Faculty of Science, University of Guilan, P.O. Box 41335-1914, Rasht, I.R. IranDepartment of Biology, Faculty of Science, University of Guilan, P.O. Box 41335-1914, Rasht, I.R. Iran
Department of Biology, Faculty of Science, University of Guilan, P.O. Box 41335-1914, Rasht, I.R. Iran
شاپا
1728-30432322-2921




