Volume 2, Issue 3
مرور بر اساس
ارسال های اخیر
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The Role of Milk Collecting Centers in Socio-Economic Situation of Dairy Animal Keepers
(2011-09-01)Most of the poor people in developing countries live in rural areas. Experience shows that in manycountries animal husbandry development and increasing investment specially is a way to challengethe poverty in ...
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Challenges Facing the Application of ICTs in Rural Areas of Iran
(2011-09-01)The major purpose of this study was conducted to identify the challenges in application of ICTs inrural areas of Iran. A questionnaire was developed and data collected from 187 extensionspecialists. The challenges ...
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Study of Direct Adventitious Shoot Regeneration in Pomegranate ( Punicagranatum cv. MalasSaveh ) through Cotyledonary Explants
(2011-09-01)Punicagranatum cv. Malassaveh is one of the most desirable commercial cultivars in Iran. In thisstudy some experiments were conducted to introduce the best hormonal treatments for directadventitious shoot ...
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Analysis of Socio-Cultural Obstacles for Dissemination of Nanotechnology from Agricultural Experts Perspective in Iran
(2011-09-01)The main purpose of this research was to analyze Socio-Cultural obstacles of disseminating ofnanotechnology in Iran's agricultural section. One hundred twenty eight out of a total of 190researchers with different ...
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Simulation of Yield Decline as a Result of Water Stress Using BUDGET Model
(2011-09-01)In this paper, to account for the effect of water stresses in the various growth stages under deficitirrigation, the multiplicative, seasonal and minimal approaches are integrated in the BUDGETmodel. To evaluate ...
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Biogas Technology, Applications, Perspectives and Implications
(2011-09-01)The major purpose of this study was to examine the advantages and implications of biogastechnology in the agriculture sector. Biogas is one of many biomass energy sources, which includeanything that was once ...
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An Investigation of Mass Transfer Phenomena during Osmotic Dehydration of Orange Slices
(2011-09-01)The osmotic dehydration causes water removing from food and also a soluble solid uptake into thefoodstuffs. However, large penetration of solute into the food becomes a major problem in osmoticdehydration.
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Investigation the Pistachio Marketing Township, Iran
(2011-09-01)Agricultural products have a main role in nonoil exports. Pistachio is one of the country's mostimportant export products. Thus, this study is aimed at evaluating and identifying pistachiomarketing in Rafsanjan ...



