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      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Iranian Journal of Basic Medical Sciences
      • Volume 22, Issue 3
      • مشاهده مورد
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Iranian Journal of Basic Medical Sciences
      • Volume 22, Issue 3
      • مشاهده مورد
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      Pharmacological effects of gallic acid in health and disease: A mechanistic review

      (ندگان)پدیدآور
      Kahkeshani, NiloofarFarzaei, FatemehFotouhi, MaryamAlavi, Seyedeh ShaghayeghBahramsoltani, RoodabehNaseri, RozitaMomtaz, SaeidehAbbasabadi, ZahraRahimi, RojaFarzaei, Mohammad HoseinBishayee, Anupam
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      اندازه فایل: 
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      نوع مدرک
      Text
      Review Article
      زبان مدرک
      English
      نمایش کامل رکورد
      چکیده
      Objective(s): Gallic acid is a natural phenolic compound found in several fruits and medicinal plants. It is reported to have several health-promoting effects. This review aims to summarize the pharmacological and biological activities of gallic acid in vitro and animal models to depict the pharmacological status of this compound for future studies.Materials and Methods: All relevant papers in the English language were collected up to June 2018. The keywords of gallic acid, antioxidant, anticancer, antimicrobial, gastrointestinal-, cardiovascular-, metabolic-, neuropsychological-, and miscellaneous- diseases were searched in Google Scholar, PubMed, and Scopus.Results: Several beneficial effects are reported for gallic acid, including antioxidant, anti-inflammatory, and antineoplastic properties. This compound has been reported to have therapeutic activities in gastrointestinal, neuropsychological, metabolic, and cardiovascular disorders. Conclusion: Current evidence confirms the pharmacological and therapeutic interventions of gallic acid in multiple health complications; however, available data are limited to just cellular and animal studies. Future investigations are essential to further define the safety and therapeutic efficacy of gallic acid in humans.
      کلید واژگان
      Anticancer
      Antioxidant
      Gallic acid
      Health benefits
      Pharmacological effects
      Pharmacology

      شماره نشریه
      3
      تاریخ نشر
      2019-03-01
      1397-12-10
      ناشر
      Mashhad University of Medical Sciences
      سازمان پدید آورنده
      Department of Pharmacognosy, Faculty of Pharmacy, Hormozgan University of Medical Sciences, Bandar Abbas, Iran
      Pharmaceutical Sciences Research Center, Kermanshah University of Medical Sciences, Kermanshah, Iran
      Student Research Committee, Faculty of Medicine, Iran University of Medical Sciences, Tehran, Iran
      Department of Food Science, Engineering and Technology, Faculty of Agricultural Engineering and Technology, University of Tehran, Karaj, Iran
      Department of Pharmacy in Persian Medicine, School of Persian Medicine, Tehran University of Medical Sciences, Tehran, Iran
      Faculty of Medicine, Kermanshah University of Medical Sciences, Kermanshah, Iran
      Medicinal Plants Research Center, Institute of Medicinal Plants, ACECR, Karaj, Iran
      Pharmaceutical Sciences Research Center, Kermanshah University of Medical Sciences, Kermanshah, Iran
      Department of Pharmacy in Persian Medicine, School of Persian Medicine, Tehran University of Medical Sciences, Tehran, Iran
      Pharmaceutical Sciences Research Center, Kermanshah University of Medical Sciences, Kermanshah, Iran
      Lake Erie College of Osteopathic Medicine, Bradenton, FL 34211, USA

      شاپا
      2008-3866
      2008-3874
      URI
      https://dx.doi.org/10.22038/ijbms.2019.32806.7897
      http://ijbms.mums.ac.ir/article_12251.html
      https://iranjournals.nlai.ir/handle/123456789/340004

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