مرور Volume 08, Issue 2 بر اساس موضوع
در حال نمایش موارد 1 - 20 از 21
| موضوع |
|---|
| Authenticity [1] |
| Doogh [1] |
| Echinophora Platyloba [1] |
| Edible Oils [1] |
| Extract [1] |
| Functional Properties [1] |
| Fungi [1] |
| Image Analysis [1] |
| Integrity Approach [1] |
| Mushroom [1] |
| Nanoparticles [1] |
| Packaging [1] |
| Polylactic Acid [1] |
| Pullulan [1] |
| Quality [1] |
| Rheological Properties [1] |
| Safety [1] |
| Shelf Life [1] |
| Soy Protein Concentrate [1] |
| Sponge cake [1] |
