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      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Iranian Journal of Pharmaceutical Sciences
      • Volume 2, Issue 1
      • مشاهده مورد
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Iranian Journal of Pharmaceutical Sciences
      • Volume 2, Issue 1
      • مشاهده مورد
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      Optimization of a PCR Method for Detection of Lipase Gene in Bacillus subtilis

      (ندگان)پدیدآور
      Sadeghi, Hamid Mir MohammadYazdanian, MaryamMoazen, Fatemeh
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      اندازه فایل: 
      54.53کیلوبایت
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      نوع مدرک
      Text
      Research Paper
      زبان مدرک
      English
      نمایش کامل رکورد
      چکیده
      Lipases catalyze hydrolysis and synthesis of triacylglycerols. These enzymes,especially the microbial ones, have wide commercial and industrial usage. Bacillus subtilis lipase has interesting properties such as small size and tolerance to basic pH; therefore, developing techniques for its recognition and isolation is the focus of research in many laboratories. In the present study, two factors i.e. MgCl2 concentration and annealing temperature were manipulated for the optimization of the polymerase chain reaction (PCR) condition. As for the MgCl 2 concentration, 2.5 mM produced the best results when the annealing temperature was kept at 55 °C. Regarding the annealing temperatures, the best amplification was obtained at 63.9 °C.  It can be concluded that the PCR conditions for the detection of lipase gene in Bacillus subtilis has been optimized and can be used for the screening and isolation of these bacaterial strains.
      کلید واژگان
      Bacillus subtilis
      Lipase
      Optimization
      PCR

      شماره نشریه
      1
      تاریخ نشر
      2006-01-01
      1384-10-11
      ناشر
      Iranian Association of Pharmaceutical Scientists
      سازمان پدید آورنده
      Department of Biotechnology and Isfahan Pharmaceutical Research Center, Faculty of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran
      Department of Biotechnology and Isfahan Pharmaceutical Research Center, Faculty of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran
      Department of Biotechnology and Isfahan Pharmaceutical Research Center, Faculty of Pharmacy, Isfahan University of Medical Sciences, Isfahan, Iran

      شاپا
      1735-2444
      URI
      http://www.ijps.ir/article_1906.html
      https://iranjournals.nlai.ir/handle/123456789/79341

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