Performance, carcass characteristics and economics of broiler chickens fed dietary enzymes and probiotic

(ندگان)پدیدآور
Kaushal, S.Sharma, R. K.Singh, D. V.Shukla, S. K.Kumar, S.Palod, J.Singh, Manish
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نوع مدرک
Text
Short paper
زبان مدرک
English
نمایش کامل رکورد
چکیده
Background: Researchers are challenged with identification of possible feed additives with the ability to increase the efficiency of feed utilization. Aims: The present work aimed at studying growth pattern and carcass traits in broiler fed on dietary enzymes (Enzymex) and probiotic (Yeamark) over a period of six weeks. Methods: A completely randomized design, including 8 treatments, 3 replications and 15 birds in each experimental unit was applied. Results: The results showed that feed intake decreased significantly (P
کلید واژگان
Broiler
Carcass Traits
Enzymes
Performance
Probiotic
شماره نشریه
4
تاریخ نشر
2019-12-01
1398-09-10
ناشر
Shiraz University
معاونت پژوهشی‌ دانشگاه شیراز
سازمان پدید آورنده
Department of Livestock Production Management (LPM), Govind Ballabh Pant University of Agriculture and Technology (G.B.P.U.A & T), Pantnagar-263145, Uttarakhand, India
Department of Livestock Production Management (LPM), Govind Ballabh Pant University of Agriculture and Technology (G.B.P.U.A & T), Pantnagar-263145, Uttarakhand, India
Department of Livestock Production Management (LPM), Govind Ballabh Pant University of Agriculture and Technology (G.B.P.U.A & T), Pantnagar-263145, Uttarakhand, India
Department of Veterinary Medicine (VMD), Govind Ballabh Pant University of Agriculture and Technology (G.B.P.U.A & T), Pantnagar-263145, Uttarakhand, India
Department of Livestock Production Management (LPM), Govind Ballabh Pant University of Agriculture and Technology (G.B.P.U.A & T), Pantnagar-263145, Uttarakhand, India
Department of Livestock Production Management (LPM), Govind Ballabh Pant University of Agriculture and Technology (G.B.P.U.A & T), Pantnagar-263145, Uttarakhand, India
Department of Poultry Science (PSC), Uttar Pradesh Pandit Deen Dayal Upadhyaya University of Veterinary Sciences and Cattle Research Institute (DUVASU), Mathura-281001, Uttar Pradesh, India
شاپا
1728-1997
2252-0589
URI
https://dx.doi.org/10.22099/ijvr.2019.5508
http://ijvr.shirazu.ac.ir/article_5508.html
https://iranjournals.nlai.ir/handle/123456789/306155