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    •   صفحهٔ اصلی
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    • International Journal of Advanced Biological and Biomedical Research
    • Volume 2, Issue 2
    • مشاهده مورد
    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • International Journal of Advanced Biological and Biomedical Research
    • Volume 2, Issue 2
    • مشاهده مورد
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    Influence of Compost and Biofertilizer on yield and essential oil of dill (Anethum graveolens L.)

    (ندگان)پدیدآور
    Shahmohammadi, FarnazDarzi, Mohammad TaghiHaj Seyed Hadi, Mohammadreza
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    اندازه فایل: 
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    نوع مدرک
    Text
    Original Article
    زبان مدرک
    English
    نمایش کامل رکورد
    چکیده
    In order to study the influence of compost and biofertilizer on yield and essential oil of dill (Anethum graveolens L.), an experiment was conducted as factorial experiment in the base of randomized complete blocks design with eight treatments and three replications at research field of Agriculture Company of Ran in Firouzkuh of Iran in 2012. The factors were compost in four levels (0, 5, 10 and 15 ton/ha) and biofertilizer, mixture of Azotobacter chroococcumandAzospirillum lipoferum in two levels (non-inoculated and inoculated seeds). The present results have shown that compost had significant effects on evaluated traits except essential oil content, as the highest seed yield and essential oil yield after using 10 ton/ha compost and the maximum biological yield after applying 15 ton/ha compost were obtained. Biofertilizer also showed significant effects on mentioned traits except essential oil content. The highest biological yield, seed yield and essential oil yield were obtained by using the biofertilizer  (inoculated seeds). Generally, the maximum seed yield and essential oil yield were obtained with the application of 10 ton/ha compost and biofertilizer.
    کلید واژگان
    Dill
    Compost
    Azotobacter
    Azospirillum
    essential oil

    شماره نشریه
    2
    تاریخ نشر
    2014-02-01
    1392-11-12
    ناشر
    Sami Publishing Company
    سازمان پدید آورنده
    Faculty of Agriculture, Department of Agronomy, Roudehen Branch, Islamic Azad University, Roudehen , Iran
    Faculty of Agriculture, Department of Agronomy, Roudehen Branch, Islamic Azad University, Roudehen , Iran
    Faculty of Agriculture, Department of Agronomy, Roudehen Branch, Islamic Azad University, Roudehen , Iran

    شاپا
    2383-2762
    2322-4827
    URI
    http://www.ijabbr.com/article_7102.html
    https://iranjournals.nlai.ir/handle/123456789/86646

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