مرور Volume 10, Issue 1 بر اساس موضوع "mesophilic"

در حال نمایش موارد 1 - 1 از 1

Suitability of MRS-bile agar for the selective enumeration of mixed probiotic bacteria in presence of mesophilic lactic acid cultures and yoghurt bacteria

Sohrabvandi, Sarah؛ Mortazavian, Amir-Mohammad؛ Dolatkhahnejad, Mohammad-Reza؛ Monfared, Ayad Bahadori (National Institute of Genetic Engineering and Biotechnology, 2012-01-01)

Measuring the viability of probiotic microorganisms in food products using plate count methodology is a common practice due to the simplicity (ease of performance), inexpensive and routine testing characters ofthis ...