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    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Iranian Journal of Chemistry and Chemical Engineering (IJCCE)
    • Volume 36, Issue 1
    • مشاهده مورد
    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Iranian Journal of Chemistry and Chemical Engineering (IJCCE)
    • Volume 36, Issue 1
    • مشاهده مورد
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    A Comparative Study on the Competitiveness of Photo-Assisted Chemical Oxidation (PACO) with Electrocoagulation (EC) for the Effective Decolorization of Reactive Blue Dye

    (ندگان)پدیدآور
    Palanichamy, ManikandanPalanisamy, P.N.Baskar, R.Sakthisharmila, P.Sivakumar, P.
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    نوع مدرک
    Text
    Research Article
    زبان مدرک
    English
    نمایش کامل رکورد
    چکیده
    Accumulation of large quantity of non-biodegradable textile dyes into the environment made much attention to finding a suitable solution for the degradation of textile dyes. In this present study, decolorization efficiency of two different treatment technologies such as Photo-Assisted Chemical Oxidation (PACO – UV/H2O2) and Electrocoagulation (EC) on Reactive Blue 194 dye solution (RB194) at different operational conditions were analyzed and the competitiveness of the treatment technologies in terms of energy consumption and operational costs were discussed. Even though both the processes follow different mechanistic approach for the degradation of dye solution, both the processes achieved more than 99% of decolorization efficiency. In terms of material/chemical consumption for the decolorization of dye solution PACO (US$ 0.016) competes with the EC (US$ 0.5937). But in terms of electrical energy consumption as well as the overall operating cost EC process compete (US$ 0.0481 & US$ 0.6418) with the PACO process (US$ 1.0267 & US$ 1.04337).
    کلید واژگان
    PACO
    UV/H2O2
    RB194
    energy consumption
    Decolorization
    ElectroChemistry
    Health, Safety, Environment (HSE)

    شماره نشریه
    1
    تاریخ نشر
    2017-03-01
    1395-12-11
    ناشر
    Iranian Institute of Research and Development in Chemical Industries (IRDCI)-ACECR
    سازمان پدید آورنده
    Kongu Engineering College, Perundurai, Erode
    Centre for Environmental Research, Department of Chemistry, Kongu Engineering College, Perundurai, Erode-638052, TN, INDIA
    Department of Food Technology, Kongu Engineering College, Perundurai, Erode-638052, TN, INDIA
    Centre for Environmental Research, Department of Chemistry, Kongu Engineering College, Perundurai, Erode-638052, TN, INDIA
    Centre for Environmental Research, Department of Chemistry, Kongu Engineering College, Perundurai, Erode-638052, TN, INDIA

    شاپا
    1021-9986
    URI
    http://www.ijcce.ac.ir/article_25192.html
    https://iranjournals.nlai.ir/handle/123456789/84497

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