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      مشاهده مورد 
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Journal of Chemical Health Risks
      • Volume 10, Issue 1
      • مشاهده مورد
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Journal of Chemical Health Risks
      • Volume 10, Issue 1
      • مشاهده مورد
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      Lactobacillus paracasei Impact on Myocardial Hypertrophy in Rats with Heart Failure

      (ندگان)پدیدآور
      Hesari, ZohrehKafshdoozan, KhaterehBarati, MahdiKokhaei, ParvizAndalib, SinaTalebiKiassari, FatemehDarban, Mahboubehabdolshahi, annaBagheri, Bahador
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      نوع مدرک
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      Original Article
      زبان مدرک
      English
      نمایش کامل رکورد
      چکیده
      Cardiac hypertrophy and cardiac dysfunction are important complications of heart failure. Cardiovascular, immunological, and hormonal players are involved in the pathogenesis of heart failure. Current evidence suggests that probiotics may have fruitful effects on the heart function. This was our aim. To this end, effects of oral administration of Lactobacillus paracasei subsp. paracasei 8700:2 on isoproterenol-induced heart failure were investigated. Forty male Wistar rats weighing 200 g were randomly assigned to five groups; the control group (saline-treated group), probiotic-treated group, heart failure group (isoproterenol-introduced group), pretreatment group (treating them by probiotic for 20 days then induced heart failure) and treatment group (following heart failure-induced, treating them by probiotic for 20 days). The groups were studied for 30 days. Serum levels of atrial natriuretic peptide (ANP) and chemerin were measured by ELISA. Finally, the hearts were removed for histopathological evaluation. Compared to the control group, isoproterenol caused cardiac hypertrophy and increased ANP (P Lactobacillus paracasei significantly reduced the levels of ANP (P Lactobacillus paracasei subsp. paracasei 8700:2 reduces cardiac hypertrophy in rats. In addition, this probiotic reduces the serum levels of chemerin and ANP.
      کلید واژگان
      Heart failure
      Atrial Natriuretic Peptide
      Lactobacillus
      Chemerin
      Rat

      شماره نشریه
      1
      تاریخ نشر
      2020-02-01
      1398-11-12
      ناشر
      Islamic Azad University, Damghan Branch, Islamic Republic of Iran
      سازمان پدید آورنده
      Department of Pathobiology, School of Veterinary Medicine, Semnan University, Semnan, Iran
      Department of Pathobiology, School of Veterinary Medicine, Semnan University, Semnan, Iran
      Department of Immunology, Mashhad University of Medical Sciences, Mashhad, Iran
      Cancer Research Center, Semnan University of Medical Sciences, Semnan, Iran
      Department of Pharmacology, Zanjan University of Medical Sciences, Zanjan, Iran
      Student Research Committee, Iran University of Medical Sciences, Tehran, Iran
      School of Medicine, Semnan University of Medical Sciences, Semnan, Iran
      Food Safety Research Center (salt), Semnan University of Medical Sciences, Semnan, Iran
      Cancer Research Center, Semnan University of Medical Sciences, Semnan, Iran

      شاپا
      2251-6719
      2251-6727
      URI
      https://dx.doi.org/10.22034/jchr.2020.1888659.1080
      http://www.jchr.org/article_671484.html
      https://iranjournals.nlai.ir/handle/123456789/69681

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