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    • Journal of Plant Molecular Breeding
    • Volume 4, Issue 2
    • مشاهده مورد
    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Journal of Plant Molecular Breeding
    • Volume 4, Issue 2
    • مشاهده مورد
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    The Evaluation of Genomic Relationships and Diversity of Wild and Cultivated Wheats Possessing A Genome in Different Ploidy Levels Using SSR Markers

    (ندگان)پدیدآور
    Kharestani, HadiNasrolah Nejad Qomi, Ali AsqarMehrabi, Ali Ashraf
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    اندازه فایل: 
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    نوع مدرک
    Text
    Research Paper
    زبان مدرک
    English
    نمایش کامل رکورد
    چکیده
    Genomic relationships and diversity of 37 wild and cultivated wheat (Triticum sp.) possessing A genome include four T. urartu (Au), thirteen wild einkorn (Am), four cultivated einkorn (Am), seven durum wheat (BBAuAu), three T. zhukovskyi (AtAtAmAmGG) and six common wheat (BBAuAuDD) were evaluated by simple sequence repeats (SSR) analysis. Genetic distance was calculated by Nei and Li using UPGMA for construct phylogenetic tree. 24 out of 35 primer pairs amplified and 22 pairs produced polymorphic amplicons (109 alleles). The highest amplified fragments (11 alleles) and polymorphism information content (0.90) was for Xgwm165-4A locus. The highest and the lowest genetic distance within groups for T. urartu and T. zhukovskyi were 0.86 and 0.55, respectively. The most similarity was between T. urartu and wild einkorn species (0.009). The highest dissimilarity observed between cultivated einkorn and common wheat,although T. urartu was more close to durum and common wheat than other diploid species.
    کلید واژگان
    Triticum
    A genome
    genetic relationships
    SSR
    Molecular markers & plant breeding

    شماره نشریه
    2
    تاریخ نشر
    2016-12-01
    1395-09-11
    ناشر
    Genetics and Agricultural Biotechnology Institute of Tabarestan (GABIT)
    سازمان پدید آورنده
    Department of Agronomy and Plant Breeding, Faculty of Agriculture, University of Ilam, Ilam, Iran
    Department of Plant Breeding and Biotechnology, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran
    Department of Agronomy and Plant Breeding, Faculty of Agriculture, University of Ilam, Ilam, Iran

    شاپا
    2322-3332
    2322-5092
    URI
    https://dx.doi.org/10.22058/jpmb.2016.25531
    http://www.jpmb-gabit.ir/article_25531.html
    https://iranjournals.nlai.ir/handle/123456789/63897

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