Estimate of Armington substitution elasticity for fishery products in Iran
(ندگان)پدیدآور
zeraatkish, yaghoubRashidi, FRashidi, Dنوع مدرک
TextResearch Paper
زبان مدرک
Englishچکیده
Abstract Nowadays, fishery and aquaculture products form an important fraction of the protein requirement and food of many people on the earth. The hike in prices of these essential products seems necessary owing to the increase in demand and consumption of these products in the country. The price transmission from the international market to the domestic market of tunas was investigated in the present research. For this purpose, the elasticity of substitution between tunas imports with goods produced in Iran (Armington Elasticity) was calculated. Armington elasticity reflects a degree of substitution between commodities produced domestically and those produced abroad. A greater elasticity indicates that buyers did not discriminate between domestic and foreign produced commodities and the buyers considered them same. Therefore, any policy to influence the price of imported commodities will be effective in regulating the prices of commodities produced domestically. In the present study, in order to calculate the Armington elasticity, the annual data for the year's between1974 - 2014 was used along with the technique of maximum entropy (ME). In addition to Armington elasticity, the least square estimated and vector error correction model (ECM) were estimated using entropy maximization. The results showed that Armington tension in the long-term was greater than that in the short-term. Even though this means the product has been imported, it however serves as an alternative for domestically produced commodities; therefore, buyers do not see any difference between them. Additionally, the prices of these products have been affected by global prices and the swings in global prices can be transported more easily in the long-term than in the short-term to the internal market for these products.
کلید واژگان
Key words: Price transfermaximization of entropy
Armington tension
شماره نشریه
3تاریخ نشر
2018-07-011397-04-10
ناشر
Agricultural Research,Education and Extension Organizationسازمان پدید آورنده
islamic azad universityScience and Research Branch, Islamic Azad University, Tehran, Iran
Science and Research Branch, Islamic Azad University, Tehran, Iran
شاپا
1562-29162322-5696




