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    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Avicenna Journal of Phytomedicine
    • Volume 5, Issue 2
    • مشاهده مورد
    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Avicenna Journal of Phytomedicine
    • Volume 5, Issue 2
    • مشاهده مورد
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    The effect of hydro-alcoholic extract of Artemisia absinthium on appetite in male rats

    (ندگان)پدیدآور
    Baghban Taraghdari, SaraNematy, MohsenMazidi, MohsenKamgar, MaryamSoukhtanloo, MohammadHosseini, MahmoudRakhshandeh, HassanNorouzy, AbdolrezaEsmaily, Habibollah
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    زبان مدرک
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    نمایش کامل رکورد
    چکیده
    Objectives: weight loss as a consecution of losing appetite in post-operative patients and those suffering from HIV, cancer, cachexia and inflammatory diseases are the main inducements of morbidity and mortality. There is an increasing demand for more efficacious and endurable appetite stimulating treatment for patients with cachexia. Health economics is influenced by the malnutrition which was accounted for 5% of Iranian populations in 2011. Artemisia absinthium is known as an orexigenic herb in Iranian traditional medicine. Little evidence is available about its orexigenic effect and mechanism. So, the present study evaluated the possible effect on appetite of hydroalcoholic extract of Artemisia absinthium. Materials and Methods: Thirty male Wistar rats were randomly divided into five groups. Vehicle group received 0.5 ml water per day, control group did not receive anything and other 3 groups received 50, 100 and 150 mg/kg of Artemisia absinthium for 7 days respectively. The daily amount of the food eaten by each rat was measured for 10 consecutive days. The amount of energy intake for each rat was also calculated for 7 days during the intervention. The difference in energy intake was calculated and compared between groups. Results: The results suggest that there was no significant (p>0.05) differences in energy received before and during intervention between three case groups compared with the control group. The energy intake in 1-2 hours after extract injection in all groups, and energy intake after 24 hours interval in third case group (receiving 150 mg/kg extract) is higher compared to other intervals, but it is not significant (p>0.05). So, it can be stated that there was no significant differences between energy intake of 3 case groups and control group. 0.05) differences in energy received before and during intervention between three case groups compared with the control group. The energy intake in 1-2 hours after extract injection in all groups, and energy intake after 24 hours interval in third case group (receiving 150 mg/kg extract) is higher compared to other intervals, but it is not significant (p>0.05). So, it can be stated that there was no significant differences between energy intake of 3 case groups and control group. 0.05). So, it can be stated that there was no significant differences between energy intake of 3 case groups and control group. Conclusion: Artemisia absinthium had no positive and dose-related effects on appetite of rats. Future studies are needed to evaluate the orexigenic effect of this plant.
    کلید واژگان
    Artemisia absinthium
    Appetite
    Weight loss
    Orexigenic effect
    Nutrition

    شماره نشریه
    2
    تاریخ نشر
    2015-02-01
    1393-11-12
    ناشر
    Mashhad University of Medical Sciences
    سازمان پدید آورنده
    Biochemistry and Nutrition Research Center and Department of Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran.
    Biochemistry and Nutrition Research Center and Department of Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran.
    Institute of Genetics & Developmental Biology, Chinese Academy of Sciences, Beijing, China
    Biochemistry and Nutrition Research Center and Department of Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran.
    Biochemistry and Nutrition Research Center and Department of Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran.
    Department of Physiology, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran.
    Pharmacological Research Center of Medicinal Plants, School of Medicine, Mashhad University of Medical Sciences, Mashhad, Iran
    Biochemistry and Nutrition Research Center and Department of Nutrition, Mashhad University of Medical Sciences, Mashhad, Iran.
    Health Sciences Research Center, Department of Biostatistics and Epidemiology, School of Health, Mashhad University of Medical Sciences, Mashhad, Iran

    شاپا
    2228-7930
    2228-7949
    URI
    https://dx.doi.org/10.22038/ajp.2015.3513
    http://ajp.mums.ac.ir/article_3513.html
    https://iranjournals.nlai.ir/handle/123456789/425488

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