Volume 2, Issue 2
مرور بر اساس
ارسال های اخیر
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Investigation on Escherichia Coli Inactivation and Some Quality Changes in Carrot Juice by Ultrasound Technique (Islamic Azad University - Varamin Branch, 2013-07-01)In this study Response Surface Methodology was used to optimize process conditions and to evaluate the effect of ultrasound on quality attributes (antioxidant activity, pH, total soluble solid, turbidity) and the inactivation ...
 
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Structural and Optical Behavior of Cu Doped Au Nanoparticles Synthesized by Wet-Chemical Method (Islamic Azad University - Varamin Branch, 2013-07-01)The nanoparticles of gold doped with various percentage of copper (Cu 10%, 25%, 75%) were synthesized by wet-chemical method at room temperature. Copper (II) sulfate and gold (III) chloride trihydride was taken as the metal ...
 
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Catalytic Decomposition of H2O2 on MnFe2O4 Nanocomposites Synthesized by Various Methods in the Presence of Silicate and Zeolite Supports (Islamic Azad University - Varamin Branch, 2013-07-01)In this research iron manganese oxide nanocomposites were prepared by co-precipitation, sol-gel and mechanochemical methods by using iron (III) nitrate, iron (II) sulfate and manganese (II) nitrate as starting materials. ...
 
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Facilitate of Gold Extracting From Mouteh Refractory Gold Ore Using Indigenouse Bacteria (Islamic Azad University - Varamin Branch, 2013-07-01)The term biomining have been coined to refer to the use of microorganisms in mining processes as in the biooxidation of refractory gold minerals. The biooxidation of refractory gold ores presents similar characteristics ...
 
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A Brief Review of Nanoindentation Technique and its Applications in Hybrid Nanocomposite Coatings (Islamic Azad University - Varamin Branch, 2013-07-01)Nanoindentation techniques are widely used for the study of nanomechanical properties of thin nanocomposite coatings. Theoretical concepts and practical use of nanoindentation method are summarized with reporting the ...
 
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Synthesis and Morphology Study of Nano-Indium Tin Oxide (ITO) Grains (Islamic Azad University - Varamin Branch, 2013-07-01)In this paper, indium tin oxide (ITO) nanoparticles has been prepared by chemical methods under given conditions with solution of indium chloride (InCl3·4H2O), tin chloride (SnCl4·5H2O) in ammonia solution. The samples ...
 
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Evaluation of Coenzyme Q10 Addition and Storage Temperature on Some Physicochemical and Organoleptic Properties of Grape Juice (Islamic Azad University - Varamin Branch, 2013-07-01)Todays, parallel to growing in acceptance of functional products, various additives are used to improve the characteristics of functional food products. The coenzyme Q10 is an essential component for energy conversion and ...
 



