نمایش مختصر رکورد

dc.contributor.authorKalantari, Nargesen_US
dc.date.accessioned1399-07-09T08:21:44Zfa_IR
dc.date.accessioned2020-09-30T08:21:44Z
dc.date.available1399-07-09T08:21:44Zfa_IR
dc.date.available2020-09-30T08:21:44Z
dc.date.issued2008-10-01en_US
dc.date.issued1387-07-10fa_IR
dc.date.submitted2015-10-07en_US
dc.date.submitted1394-07-15fa_IR
dc.identifier.citationKalantari, Narges. (2008). Evaluation of Toxicity of Iron, Chromium and Cadmium on Bacillus cereus Growth. Iranian Journal of Basic Medical Sciences, 10(4), 222-228. doi: 10.22038/ijbms.2008.5234en_US
dc.identifier.issn2008-3866
dc.identifier.issn2008-3874
dc.identifier.urihttps://dx.doi.org/10.22038/ijbms.2008.5234
dc.identifier.urihttp://ijbms.mums.ac.ir/article_5234.html
dc.identifier.urihttps://iranjournals.nlai.ir/handle/123456789/339983
dc.description.abstractObjective <br/>High concentration of iron and other trace elements could restrict bacterial growth and modify their metabolic pattern as well. However, this study aimed to find out the influence of iron, chromium, cadmium and synergism or antagonism between these elements on the growth of a gram positive bacterium. <br/>Materials and Methods <br/>In a series of experiments, <em>Bucillus cereus</em> was cultured in a nutrient broth which supplemented with Fe<sup>+2</sup>, Fe<sup>+3</sup>, Cr<sup>+3</sup>, Cd<sup>+2</sup> separately, or in combination with each other, at 37° C for 5 hours. Bacterial growth was measured every half – hour, using spectrophotometer. <br/>Results <br/>The results indicated that bacterial growth rate reduced in the presence of 0.5 mM/L concentration of Fe<sup>+2</sup> or Fe<sup>+3</sup>, in comparison with control and the growth of bacteria was inhibited by 1 mM/L concentration of iron. The results also revealed that Fe (III) as well as Fe (II) was toxic for bacteria. Chromium had partial inhibitory effects on the growth of bacteria and cadmium was very toxic. Cr<sup>+3</sup> and Cd<sup>+</sup> had antagonistic effect with iron on the growth of bacteria. <br/>Conclusion <br/>Data obtained here provide a potentially interesting conceptual advance in toxic effects of trace elements on pathogenic bacteria.en_US
dc.format.extent109
dc.format.mimetypeapplication/pdf
dc.languageEnglish
dc.language.isoen_US
dc.publisherMashhad University of Medical Sciencesen_US
dc.relation.ispartofIranian Journal of Basic Medical Sciencesen_US
dc.relation.isversionofhttps://dx.doi.org/10.22038/ijbms.2008.5234
dc.subjectBacillus cereusen_US
dc.subjectCadmiumen_US
dc.subjectChromiumen_US
dc.subjectIronen_US
dc.subjectToxicityen_US
dc.titleEvaluation of Toxicity of Iron, Chromium and Cadmium on Bacillus cereus Growthen_US
dc.typeTexten_US
dc.typeOriginal Articleen_US
dc.contributor.departmentPara-medicine Faculty, Babol University of Medical Sciences, Babol, Iranen_US
dc.citation.volume10
dc.citation.issue4
dc.citation.spage222
dc.citation.epage228


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