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      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • International Journal of Hospital Research
      • Volume 4, Issue 2
      • مشاهده مورد
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • International Journal of Hospital Research
      • Volume 4, Issue 2
      • مشاهده مورد
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      The Essential Components of a Comprehensive Nutrition and Dietetic Portal

      (ندگان)پدیدآور
      Sadat Abtahi, ZahraSafdari, RezaGhazi saeedi, MarjanDorosty, Ahmadreza
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      اندازه فایل: 
      272.2کیلوبایت
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      نوع مدرک
      Text
      Review
      زبان مدرک
      English
      نمایش کامل رکورد
      چکیده
      Education and information delivery is an integral part of an effective strategy to control the prevalence of obesity and diabetes. Nutrition and dietetic portals provide integrated access to a wide range of information resources for nutritionists, physicians and the public due. The nutrition and dietetic portals in selected countries was reviewed to gain insight into the essential elements of such portals. The nutrition and dietetic portals were found to be common in presenting annual statistics, nutrition news, and calendar of events, providing information on job opportunities, different diets, strategies and policies, professional standards and rules, providing access to nutrition guidelines and manuals, and introducing educational and research facilities. The data on types of information and services provided by the nutrition and dietetic portals can be used in developing novel portals of the kind in other countries.
      کلید واژگان
      nutrition
      Diet
      Portal
      Health Information Technology

      شماره نشریه
      2
      تاریخ نشر
      2015-06-01
      1394-03-11
      ناشر
      Iran University of Medical Sciences
      سازمان پدید آورنده
      Department of Health Information Management, School of Allied Medical Sciences, Tehran University of Medical Sciences
      Department of Health Information Management, School of Allied Medical Sciences, Tehran University of Medical Sciences
      Department of Health Information Management, School of Allied Medical Sciences, Tehran University of Medical Sciences
      Department of Nutrition, School of Nutritional Sciences and Dietetics, Tehran University of Medical Sciences

      شاپا
      2251-8940
      2322-2085
      URI
      http://ijhr.iums.ac.ir/article_9317.html
      https://iranjournals.nlai.ir/handle/123456789/329934

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