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      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • International Journal of Horticultural Science and Technology
      • Volume 5, Issue 1
      • مشاهده مورد
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • International Journal of Horticultural Science and Technology
      • Volume 5, Issue 1
      • مشاهده مورد
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      Shoot-root traits of broccoli (Brassica oleracea var. italica L.) as influenced by different irrigation schedules

      (ندگان)پدیدآور
      Hossain, Md. MokterMohona, Madhoby Jahan
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      نوع مدرک
      Text
      Research paper
      زبان مدرک
      English
      نمایش کامل رکورد
      چکیده
      Frequency of irrigation to the crops is the key factor for proper growth and economic yield. Therefore, in the current study growth of broccoli plants was investigated under different irrigation levels in pot culture condition. Five levels of irrigation schedules were applied including I0 [Non-irrigation control], I1 [Irrigation up to 15 days after transplanting (DAT)], I2 [Irrigation up to 30 DAT], I3 [Irrigation up to 45 DAT] and I4 [Irrigation up to 60 DAT] with three replications. Maximum plant height, shortest days to curd initiation, fresh mass of curd, curd diameter, shoot fresh mass and moisture content of roots per plant were obtained from irrigation up to 60 DAT. Moreover, maximum number of leaves, leaf fresh mass, moisture content, root length, root fresh and dry mass per plant were obtained from irrigation up to 45 DAT while the lowest results were obtained from non-irrigated control treatment. Higher dry weight (3.37 g plant-1) and dry matter content of leaves (11.76%) and roots (18.94%) and root to shoot ratio (0.077) were observed from non-irrigated control treatment. Results suggested that irrigation up to 60 DAT might be optimum schedule for broccoli, but in terms of economic profitability, irrigation up to 45 DAT would be sufficient.
      کلید واژگان
      dry matter content
      water stress
      root traits
      root to shoot ratio
      shoot traits

      شماره نشریه
      1
      تاریخ نشر
      2018-06-01
      1397-03-11
      ناشر
      University of Tehran, College of Aburaihan
      سازمان پدید آورنده
      Department of Horticulture, Bangladesh Agricultural University Mymensingh- 2202, Bangladesh.
      Department of Horticulture Bangladesh Agricultural University Mymensingh- 2202, Bangladesh

      شاپا
      2322-1461
      2588-3143
      URI
      https://dx.doi.org/10.22059/ijhst.2018.256331.235
      https://ijhst.ut.ac.ir/article_67757.html
      https://iranjournals.nlai.ir/handle/123456789/329673

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