Walnut Anthracnose is among the major diseases of walnut trees in Qazvin Province which is scattered as an epidemic disease in the recent years. This research is designed to study and comparison of control methods of ...

Plants are often subjected to several environmental stresses throughout their life cycle. Adaptation of plants to saline conditions may be due to some salt-related changes in the pattern of gene(s) expression. The physiological ...

Consumers' awareness about the nutritional profile of their diets has made the industry to respond their needs seriously. In this study, response surface methodology was used to analyze the effect of three fat replacers ...

Increase in the exchange rate may not always promote export of non-oil production and exports of various goods; rather they might have different reactions to the exchange rate. Hence, in this study we tried to examine the ...

Pistachio nut has high nutritional value. The fat and protein are the common part of pistachio. Major part (about 88%) of the fat content of pistachio includes unsaturated fatty acids. Unsaturated fatty acids are known to ...

In this study the artificial pollination of pistachio was investigated. Two types of pollen of local selective genotypes (Q1 and Q2) which were different pollinizers were used. The experiment had six treatments. Qazvini ...