Volume 3, Issue 4
مرور بر اساس
ارسال های اخیر
-
The Knowledge of Medical Students on Practical Aspects of Exercise in Prevention and Treatment of Diseases
(Shiraz University of Medical Sciences, 2018-12-01)Background: Humans now face epidemics of non-infectious diseases such as obesity, diabetes, hypertension and cardiovascular disease, as the main cause sedentary life style. Therefore, the aim of this study was to investigate ...
-
The Effect of Laparoscopic Sleeve Gastrectomy on Serum Iron Level
(Shiraz University of Medical Sciences, 2018-12-01)Background: Sleeve gastrectomy surgery is effective in limiting foodintake and sometimes unknown and hormonal causes in weight loss.After the bariatric surgery, patients may be exposed to nutritionaldeficiencies, especially ...
-
PCR Detection of Coxiella Burnetii in Bovine Bulk Tank Milk Samples in Shiraz, Southern Iran
(Shiraz University of Medical Sciences, 2018-12-01)Background: Q fever is a zoonosis caused by Coxiella burnetii, an obligate intracellular organism. In Iran, healthy cattle are the main reservoirs of these microorganisms. The consumption of milk and non-pasteurized dairy ...
-
Metabolic Profile and Nutritional Status of Traumatic Brain Injury Patients
(Shiraz University of Medical Sciences, 2018-12-01)The global burden of traumatic brain injury (TBI) is increasing, suggesting that it will become the third leading cause of death and disability worldwide by the year 2020. The brain is known to be the functional regulator ...
-
The Effect of Phytoestrogens on Cognitive Function and Alzheimer's Disease
(Shiraz University of Medical Sciences, 2018-12-01)Dementia is a neurodegenerative disorder that leads to a significant cognitive loss. It was shown that the rise in life expectancy and the number of elderly people in the community led to an increasing trend in incidence ...
-
The Effect of Vitamin D Supplementation in Overweight or Obese Type 2 Diabetic Patients with Vitamin D Deficiency and Dyslipidemia
(Shiraz University of Medical Sciences, 2018-12-01)Background: Vitamin D supplementation was shown to reduce obesityrelated oxidative stress and inflammation among overweight or obese people as well as improving glycemic control and lipid profile in type 2 diabetic (T2D) ...



