• ورود به سامانه
      مشاهده مورد 
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Iranian Journal of Pharmaceutical Research
      • Volume 11, Issue 3
      • مشاهده مورد
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Iranian Journal of Pharmaceutical Research
      • Volume 11, Issue 3
      • مشاهده مورد
      JavaScript is disabled for your browser. Some features of this site may not work without it.

      A Preliminary Investigation of the Jack-bean Urease Inhibition by Randomly Selected Traditional used Herbal Medicine

      (ندگان)پدیدآور
      Biglar, MahmoodSoltani, khadijehNabati, FarzanehBazl, RpyaMojab, FarazAmanlou, Massoud
      Thumbnail
      دریافت مدرک مشاهده
      FullText
      اندازه فایل: 
      537.3کیلوبایت
      نوع فايل (MIME): 
      PDF
      نوع مدرک
      Text
      Research article
      زبان مدرک
      English
      نمایش کامل رکورد
      چکیده
      Helicobacter pylori :28 µg/mL).   (H. pylori) infection leads to different clinical and pathological outcomes in humans, including chronic gastritis, peptic ulcer disease and gastric neoplasia and even gastric cancer and its eradiation dependst upon multi-drug therapy. The most effective therapy is still unknown and prompts people to make great efforts to find better and more modern natural or synthetic anti-H. pylori agents. In this report 21 randomly selected herbal methanolic extracts were evaluated for their effect on inhibition of Jack-bean urease using the indophenol method as described by Weatherburn. The inhibition potency was measured by UV spectroscopy technique at 630 nm which attributes to released ammonium. Among these extracts, five showed potent inhibitory activities with IC50 ranges of 18-35 µg/mL. These plants are Matricaria disciforme (IC50:35 µg/mL), Nasturtium officinale (IC50:18 µg/mL), Punica granatum (IC50:30 µg/mL), Camelia sinensis (IC50:35 µg/mL), Citrus aurantifolia (IC50
      کلید واژگان
      Herbal extract
      Urease
      Inhibitor
      Indophenol method
      Lead discovery
      Medicinal chemistry
      Pharmacognosy

      شماره نشریه
      3
      تاریخ نشر
      2012-08-01
      1391-05-11
      ناشر
      School of Pharmacy, Shahid Beheshti University of Medical Sciences
      سازمان پدید آورنده
      Department of Medicinal Chemistry, Faculty of Pharmacy and Medicinal Plants Research Center, Tehran University of Medical Sciences, Tehran, Iran.
      Department of Medicinal Chemistry, Faculty of Pharmacy and Medicinal Plants Research Center, Tehran University of Medical Sciences, Tehran, Iran.
      Department of Medicinal Chemistry, Faculty of Pharmacy and Medicinal Plants Research Center, Tehran University of Medical Sciences, Tehran, Iran.
      Department of Medicinal Chemistry, Faculty of Pharmacy and Medicinal Plants Research Center, Tehran University of Medical Sciences, Tehran, Iran.
      Department of Pharmacognosy, School of Pharmacy,Shahid Beheshti University of Medical Sciences, Tehran, Iran.
      Department of Medicinal Chemistry, Faculty of Pharmacy and Medicinal Plants Research Center, Tehran University of Medical Sciences, Tehran, Iran.

      شاپا
      1735-0328
      1726-6890
      URI
      https://dx.doi.org/10.22037/ijpr.2012.1107
      http://ijpr.sbmu.ac.ir/article_1107.html
      https://iranjournals.nlai.ir/handle/123456789/313201

      مرور

      همه جای سامانهپایگاه‌ها و مجموعه‌ها بر اساس تاریخ انتشارپدیدآورانعناوینموضوع‌‌هااین مجموعه بر اساس تاریخ انتشارپدیدآورانعناوینموضوع‌‌ها

      حساب من

      ورود به سامانهثبت نام

      تازه ترین ها

      تازه ترین مدارک
      © کليه حقوق اين سامانه برای سازمان اسناد و کتابخانه ملی ایران محفوظ است
      تماس با ما | ارسال بازخورد
      قدرت یافته توسطسیناوب