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      مشاهده مورد 
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Journal of Medicinal plants and By-product
      • Volume 4, Issue 2
      • مشاهده مورد
      •   صفحهٔ اصلی
      • نشریات انگلیسی
      • Journal of Medicinal plants and By-product
      • Volume 4, Issue 2
      • مشاهده مورد
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      Nanobiosensors-their Applications in the Medicinal Plants Industry

      (ندگان)پدیدآور
      Saify Nabiabad, HaidarPiri, KhosroAmini, Massoume
      Thumbnail
      نوع مدرک
      Text
      زبان مدرک
      English
      نمایش کامل رکورد
      چکیده
      For centuries, herbal drugs have been the only accessible resource for treatment of pain and passions. Today, despite remarkable progress and development of synthetic drugs, medicinal plants and their derived drugs are used massively. So that, in some countries medicinal plants is inseparable from drugs and treatment systems. More ever, their marketing and economical aspects are more flourishing than other chemical drugs. Monitoring of medicinal plant products is necessary in drug industry. There is increasing demand for development of analytical equipments for the production process, from crude materials to final products. In this case, biosensors can be excellent analytical tools in order to analysis of medicinal plants and their products. This review is going to explain nano-biosensor technology briefly and so their potential application in medicinal plant industry. Some of these applications are monitoring of environment and fast identification of pathogens, determination of toxicities, measurement of different types of secondary metabolites, herbal pharmacology and others.
      کلید واژگان
      HERBAL DRUGS
      Medicinal plants
      Nano-biosensors
      Secondary metabolites

      شماره نشریه
      2
      تاریخ نشر
      2015-09-01
      1394-06-10
      ناشر
      Iranian Medicinal Plants Society
      سازمان پدید آورنده
      Department of Biotechnology, College of Agriculture, Bu-Ali Sina University, Hamedan, Iran
      Department of Biotechnology, College of Agriculture, Bu-Ali Sina University, Hamedan, Iran
      Department of Biotechnology, College of Agriculture, Bu-Ali Sina University, Hamedan, Iran

      شاپا
      2322-1399
      2588-3739
      URI
      https://jmpb.areeo.ac.ir/article_108900.html
      https://iranjournals.nlai.ir/handle/123456789/239358

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