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    • Journal of Applied Biotechnology Reports
    • Volume 1, Issue 1
    • مشاهده مورد
    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Journal of Applied Biotechnology Reports
    • Volume 1, Issue 1
    • مشاهده مورد
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    Enhancing iron oxidation efficiency by a native strain of Acidithiobacillus ferrooxidans via response surface methodology, and characterization of proteins involved in metal resistance by proteomic approach

    (ندگان)پدیدآور
    Nemati, FahimehArabian, DaryoushKhalilzadeh, RasoolAbbaspour Aghdam, Fazin
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    اندازه فایل: 
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    نوع مدرک
    Text
    Original Article
    زبان مدرک
    English
    نمایش کامل رکورد
    چکیده
    The effects of different factors on growth and bio-oxidation efficiency of a native strain of Acidithiobacillus ferrooxidans have been evaluated by the utilization of response surface methodology, RSM. Medium pH and iron concentration were found to be the most significant factors while temperature and ammonia concentrations had the least weight within the ranges investigated. Optimum operational conditions for maximizing Fe2+ oxidation were found to be 31 oC, 7 g/Liron concentration, 4.5 g/Ltotal ammonium salt concentration and medium pH 1.85. Maximum recovery of 98% of Zinc is the main outcome of results as observed at 7 g/Lof Fe2+, under optimized experimental conditions. The response of a bacterial strain to metals toxicity also studied.  The isolate showed good resistance to most of the toxic metals. The proteomics approach was used to identify the differentially expressed proteins under heavy metal stress. Four of the differentially expressed proteins were identified as major outer membrane protein of A. ferrooxidans, ribulose large bisphosphate carboxylase subunit, and holo synthase.
    کلید واژگان
    Acidithiobacillus ferrooxidans
    Bioleaching
    Mass spectrometry

    شماره نشریه
    1
    تاریخ نشر
    2014-03-01
    1392-12-10
    ناشر
    Baqiyatallah University of Medical Sciences
    سازمان پدید آورنده
    Islamic Azad University, Pharmaceutical Sciences Branch, Tehran, Iran
    Department of Bioscience and Biotechnology, Malek Ashtar University of Technology, Tehran, Iran
    Department of Bioscience and Biotechnology, Malek Ashtar University of Technology, Tehran, Iran
    Faculty of Chemical Engineering, Sahand University of Technology, Tabriz, Iran

    شاپا
    2322-1186
    2423-5784
    URI
    http://www.biotechrep.ir/article_68940.html
    https://iranjournals.nlai.ir/handle/123456789/218824

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