Volume 2, Issue 2
مرور بر اساس
ارسال های اخیر
-
Antioxidant Activity and Some Biochemical Properties of Ganoderma applanatum (Pers.) Pat. from Iran
(Iranian Research Organization for Science and Technology(IROST), 2019-11-01)Members of Ganoderma, belonging to Basidiomycota, such as Ganoderma applanatum (Pers.) Pat., have been recognized in traditional and modern medicine and pharmacology for their biochemical properties. In this study, first, ...
-
Advances in bacterial identification and characterization: methods and applications
(Iranian Research Organization for Science and Technology(IROST), 2019-11-01)Characterization and identification of bacteria and microorganisms are crucial in several fields such as medical, agricultural, and industrial microbiology. Conventional phenotype-based identification methods use low-precision ...
-
Antioxidant activity of alcalase hydrolysates of Spirulina proteins
(Iranian Research Organization for Science and Technology(IROST), 2019-11-01)Spirulina microalgae are gaining increasing consideration for its pharmaceutical and nutritional (60–70% protein) virtues. Protein can be further processed to produce peptides that have functional and nutritional properties ...
-
Cellulase production by Penicillium expansum MDFS2 during solid-state fermentation of rice straw, rice bran and wheat straw residues
(Iranian Research Organization for Science and Technology(IROST), 2019-11-01)Production of fungal cellulase was performed by the isolate of Penicillium expansum MDFS2 on rice straw, rice bran, and wheat straw under solid-state fermentation. The greatest potential growth was detected using rice bran ...
-
Enhancement/evolution of biodesulfurization 4S pathway by genetic engineering and bioinformatic approaches
(Iranian Research Organization for Science and Technology(IROST), 2019-11-01)Biodesulfurization could be a beneficial method in the industry for lowering the sulfur content of crude oil and could improve the efficiency of currently and costly used method, i.e., hydrodesulfurization. But, to achieve ...
-
A novel high ethanol-thermo-tolerant Acetobacter pasteurianus KBMNS-IAUF-2 strain and the optimization of acetic acid production using the Taguchi statistical method
(Iranian Research Organization for Science and Technology(IROST), 2019-11-01)Because of the high energy consumption for fermentor cooling, the isolation of thermo-tolerant Acetobacter strains for vinegar production has a high priority. The aims of this study were the isolation and identification ...



