This study was conducted to evaluate traits that have an effect on yield, and genetic variation for these traits, including dry matter accumulation, remobilization, and traits associated with them, in 10 grain sorghum ...

Olive cultivars with specific characteristics have been developed thanks to Iran's particular climatic conditionsand long-term olive cultivation. The genetic variation and relationships among 40 olive cultivars, as ...

Drought stress is the most important environmental constraint contributing to grain yield instability of maize(Zea mays L.). Evaluation of maize genotypes under different stresses would be useful for identifying ...

Despite the profusion of flowers that develop on olive trees, only a few set fruit during the growing season and only about 1-2% of the fruit remains on the trees at maturity. Therefore, to maximize fruit set and yield, ...

Knowledge of traits associated with drought tolerance would be useful for developing breeding materials fortarget environments. To study these traits, 119 spring durum wheat breeding lines (BLs) from the International ...

Salt tolerance in crops is multigenic in nature and quantitatively inherited, and therefore controlled by minorgenes. To study the diversity of QTLs conferring salt tolerance in barley, four barley mapping populations ...

The genetic diversity of 89 flue-cured tobacco varieties was examined using 12 ISSR primers. These cultivarswere evaluated at the Guilan Tobacco Research Center, Rasht, Iran, using a 7×7 simple lattice design with ...