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    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Iranian Journal of Biotechnology
    • Volume 10, Issue 3
    • مشاهده مورد
    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • Iranian Journal of Biotechnology
    • Volume 10, Issue 3
    • مشاهده مورد
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    Independence of color intensity variation in red flesh apples from the number of repeat units in promoter region of the MdMYB10 gene as an allele to MdMYB1 and MdMYBA

    (ندگان)پدیدآور
    Mahmoudi, EbrahimSoltani, Bahram MohammadYadollahi, AbbasHosseini, Ebrahim
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    نوع مدرک
    Text
    زبان مدرک
    English
    نمایش کامل رکورد
    چکیده
    MdMYB10 gene expression results in accumulation of anthocyanin in many tissues including flesh of applefruit. The MdMYB1 and MdMYBA genes are close homologues to MdMYB10 gene and both are responsiblefor red color phenotype in apple fruit skin. In the current study, an apple genome sequence draft analysisindicated that these three genes are located in a unique contig. Further analysis suggested that thesehomologues are alleles of a single locus and they differ in a repeated sequence of the promoter region.This repeated sequence ensures high expression level of MdMYB10 in most of the plant tissues whileMdMYB1 and MdMYBA alleles lack such a repeated sequence in their promoters and their expression isconfined to the fruit skin. Also, we suggest a tissue and genome-specific expression pattern for thesethree alleles considering our data and other recent publications. No variation was detected in the sequence or in the number of repeats of MdMYB10 promoter in Iranian red flesh apple geo-variants, pointing that the number of repeat is not related to flesh color intensity or variation, and the repeat elements have occurred once during the evolution.
    کلید واژگان
    Allele
    Malus×domestica
    Color intensity
    MdMYB
    Red flesh
    Tandem repeats

    شماره نشریه
    3
    تاریخ نشر
    2012-07-01
    1391-04-11
    ناشر
    National Institute of Genetic Engineering and Biotechnology
    سازمان پدید آورنده
    Department of Agricultural Biotechnology, Tarbiat Modares University, P.O. Box 14115-154, Tehran, I.R. Iran.
    Department of Genetics, Faculty of Biological Science, Tarbiat Modares University, P.O. Box 14115-154, Tehran, I.R. Iran.
    Department of Horticultural Sciences, Faculty of Agriculture, Tarbiat Modares University, P.O. Box 14115-336 , Tehran, I.R. Iran.
    Department of Genetics, Faculty of Biological Science, Tarbiat Modares University, P.O. Box 14115-154, Tehran, I.R. Iran.

    شاپا
    1728-3043
    2322-2921
    URI
    http://www.ijbiotech.com/article_7168.html
    https://iranjournals.nlai.ir/handle/123456789/86095

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