Volume 1, Issue 2
مرور بر اساس
ارسال های اخیر
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The Effects of Deficit Irrigation on the Early Splitting of Pistachio Nuts and Aflatoxin Contamination
(Rafsanjan University of Medical Sciences, 2018-06-01)Background: The cracking of pistachio nuts is the major source of mold contamination as well as pests and aflatoxins.Materials and methods: The effects of deficit irrigation ...
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An evaluation of antifungal and antitoxigenicity effects of Ag/Zn and Ag nanoparticles on <i>Aspergillus parasiticus</i> growth and aflatoxin production
(Rafsanjan University of Medical Sciences, 2018-06-01)Background: Aspergillus parasiticus is one of the primary sources of aflatoxin contamination in agricultural crops,especially nuts. Aflatoxin contamination is one of the most challenging ...
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<i>Pistacia atlantica</i> as an inexpensive source of melatonin
(Rafsanjan University of Medical Sciences, 2018-06-01)Background: Melatonin is involved in regulation of circadian rhythm and alleviation of sleep disorders, such as insomniadue to jet lag and shift work, as it plays a major role in synchronization ...
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The anti-fatigue effects of the hydro-alcoholic extract of <i>Pistacia vera</i> seeds (pistachios) on male Wistar rats
(Rafsanjan University of Medical Sciences, 2018-06-01)Background: Oxidative stress and free radicals play a crucial role in muscle fatigue. Pistacia vera (P. vera) contains manyantioxidant substances ...
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Antifungal nanoparticles reduce aflatoxin contamination in pistachio
(Rafsanjan University of Medical Sciences, 2018-06-01)Aflatoxins (AFs) are fungal subsidiary products that are predominantly generated by Aspergillus flavus and Aspergillusparasiticus strains on cereals, ...
