| dc.contributor.author | Abbasdokht, Hamid | en_US |
| dc.contributor.author | Gholami, Ahmad | en_US |
| dc.contributor.author | Asghari, H. | en_US |
| dc.date.accessioned | 1399-07-09T11:01:07Z | fa_IR |
| dc.date.accessioned | 2020-09-30T11:01:07Z | |
| dc.date.available | 1399-07-09T11:01:07Z | fa_IR |
| dc.date.available | 2020-09-30T11:01:07Z | |
| dc.date.issued | 2014-01-01 | en_US |
| dc.date.issued | 1392-10-11 | fa_IR |
| dc.date.submitted | 2012-02-20 | en_US |
| dc.date.submitted | 1390-12-01 | fa_IR |
| dc.identifier.citation | Abbasdokht, Hamid, Gholami, Ahmad, Asghari, H.. (2014). Halopriming and Hydropriming Treatments to Overcome Salt and Drought Stress at Germination Stage of Corn (Zea mays L.). Desert, 19(1), 27-34. doi: 10.22059/jdesert.2014.51051 | en_US |
| dc.identifier.issn | 2008-0875 | |
| dc.identifier.issn | 475-2345X | |
| dc.identifier.uri | https://dx.doi.org/10.22059/jdesert.2014.51051 | |
| dc.identifier.uri | https://jdesert.ut.ac.ir/article_51051.html | |
| dc.identifier.uri | https://iranjournals.nlai.ir/handle/123456789/393354 | |
| dc.description.abstract | To study the effects of halopriming and hydropriming in overcoming salt and drought stress in corn (Zea mays L.),<br />two experiments were separately conducted at Shahrood University of Technology. Seed treatments consisted of<br />control (untreated seeds), soaking in distilled water for 32 h (hydropriming), and soaking in 50 mmol solution of<br />CaCl2 for 16 h (halopriming). Germination and early seedling growth were studied using distilled water (control) and<br />osmotic potentials of -0.4, -0.8, and -1.2 MPa from NaCl (salinity stress) and polyethylene glycol [PEG 6000<br />(drought stress)]. Results showed that in both salinity and drought experiments, germination percentage reduced<br />significantly according to decreased osmotic potential. Hydroprimed and haloprimed seeds achieved the minimum<br />reductions in germination percentage. The maximum reduction in germination percentage was recorded from<br />untreated seeds (control). Minimum reduction percentages of root length (RPL root) and shoot length (RPL shoot)<br />were attained from hydroprimed and haloprimed seeds due to NaCl and PEG conditions (-0.4 MPa), and maximum<br />RPL root and RPL shoot were attained from controlled seeds due to NaCl and PEG (-1.2 MPa) conditions. The<br />reduction percentage of dry weight for root (RPD root) and shoot (RPD shoot) increased according to increased<br />osmotic potential in both NaCl and PEG, but RPD for shoot was significantly affected compared with RPD for root.<br />Interaction of seed priming treatment and osmotic potential for the germination index (GI) showed that under 0 and -<br />0.4 MPa, hydroprimed and haloprimed seeds had higher GI as compared with untreated seeds due to NaCl and PEG<br />conditions. Interaction between the seed priming treatment and osmotic potential significantly affected the vigour<br />index (VI) due to NaCl and PEG conditions, and halopriming significantly increased VI at high osmotic potentials.<br />On average, the VI of haloprimed seeds was higher than that of untreated seeds at high osmotic potentials and was<br />not significantly different from hydroprimed and untreated seeds at low osmotic potentials. It is concluded that under<br />salinity stress, the osmotic effect is more important than the toxic effect in loss of seed germination. Moreover,<br />hydropriming practically ensured rapid and uniform germination with few abnormal seedlings.<br /><br /> | en_US |
| dc.format.extent | 602 | |
| dc.format.mimetype | application/pdf | |
| dc.language | English | |
| dc.language.iso | en_US | |
| dc.publisher | University of Tehran | en_US |
| dc.relation.ispartof | Desert | en_US |
| dc.relation.isversionof | https://dx.doi.org/10.22059/jdesert.2014.51051 | |
| dc.subject | Seed establishment | en_US |
| dc.subject | Germination indices | en_US |
| dc.subject | Seedling growth | en_US |
| dc.subject | Geography | en_US |
| dc.title | Halopriming and Hydropriming Treatments to Overcome Salt and Drought Stress at Germination Stage of Corn (Zea mays L.) | en_US |
| dc.type | Text | en_US |
| dc.type | Research Paper | en_US |
| dc.contributor.department | Shahrood University of Technology, Shahrood, Iran | en_US |
| dc.contributor.department | Shahrood University of Technology, Shahrood, Iran | en_US |
| dc.contributor.department | Shahrood University of Technology, Shahrood, Iran | en_US |
| dc.citation.volume | 19 | |
| dc.citation.issue | 1 | |
| dc.citation.spage | 27 | |
| dc.citation.epage | 34 | |