مرور Volume 2, Issue 4 بر اساس عنوان
در حال نمایش موارد 1 - 13 از 13
-
Comparative Analysis of Phenolic Composition and Antioxidant Effect of Seed Coat Extracts of Four Cowpea (<i>Vigna unguiculata</i>) Varieties on Broiler Meat
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)Seed coat crude extracts of white-coloured ITA-256, white and brown-coloured TVS-716, deep brown-coloured IT-90K and light brown-coloured Ife brown cowpea varieties were analyzed for the presence and amount of total phenol, ...
-
Constraints Analysis of Poultry Production at Dzongu Area of North Sikkim in India
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)A study was conducted at five villages of Dzongu, North Sikkim in India to identify various constraints faced by the farmers during poultry production. Selection of respondents of poultry farmers was done on the basis of ...
-
The Effect of a Silage Inoculant on Silage Quality, Aerobic Stability and Milk Production
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)A silage inoculant [Biomin® BioStabil Plus, BSP, a blend of Enterococcus faecium (DSM 3530), Lactobacillus brevis (DSM 19456) and Lactobacillus plantarum (DSM 19457)], was used on ...
-
Effect of Egg Weight on Egg Traits and Hatching Performance of Turkey (<i>Meleagris gallopavo</i>) Eggs
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)The study was conducted to determine the effects of turkey (Meleagris gallopavo)egg weight on certain egg traits and hatching performance. A total of 178 turkey eggs comprising of three different egg weight groups ...
-
Effect of Substituting Soybean Meal with Cowpea (<i>Vigna unguiculata</i> WAL) Supplemented with Natural Plant Charcoals in Broiler Diet on Growth Performances and Carcass Characteristics
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)A total of 280 unsexed broiler chicks, 21 days-old and weighing 580 g on average were randomly distributed into 28 experimental units of 10 birds each. Seven experimental diets containing respectively 0% (T0 control), 20% ...
-
Effect of Thyroid Activity Modulation on Some Histological and Biochemical Aspects in Broiler Chicks
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)An experiment was conducted to investigate the effect of thyroid gland activity modulation (Hyper or hypothyroidism) on energy utilization in broiler chickens. Two hundred and forty one-day-old Cobb broiler chicks were ...
-
Effect of Varying Levels of Zizyphus (<i>Zizyphus mauritiana</i>) Leaf Meal Inclusion in Concentrate Diet on Performance of Growing Yankasa Ram Lambs Fed Maize Stover Basal Diet
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)This study investigated the effects of the dietary supplementation of Zizyphus mauritianaleaf meal (ZLM) on the performance of Yankasa lambs. Twenty five lambs aged between 6 and 8 months were randomly divided ...
-
Genotypic and Allelic Frequencies of <i>IGF1</i> and <i>IGF2</i> Genes in Broilers Analysed by Using PCR‐RFLP Techniques
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)A polymerase chain reaction-restriction fragment length polymorphism (PCR-RFLP) test was performed to investigate the allele frequencies of the insulin-like growth factor (IGF1 and IGF2 genes) in 90 ...
-
Indigenous Sheep Production in Ethiopia: A Review
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)Research results and facts of indigenous sheep production were reviewed with the aim of delivering relevant information for the beneficiaries. The common production system used in Ethiopia was the extensive type, which was ...
-
Olive Cake and Barley Malt Rootlets in Hen Diets to Improve Egg Lipids and Fatty Acids
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)The aim of the present study was to investigate the possibility of improving egg lipids and fatty acids composition of laying hens through inclusion of olive cake plus barley malt rootlets in the diets. Seventy, 54-week-old, ...
-
Quality Characteristics of Chevon Sausage Obtained from Goats Fed a 50% Inclusion Level of Melon (<i>Colocynthis citrillus</i>) Husk and Palm (<i>Elaeis guineensis</i>) Oil Slurry
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)A study was undertaken to determine effect of nutritional value of Melon husk (MH) and Palm oil slurry (POS) on quality of chevon obtained from West African Dwarf (WAD) goats fed finishing diets as follows: diet 1(0% MH, ...
-
Sperm Transport in the Mare Reproductive Tract: A Review
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)The objective of this study was to review the literature on sperm transport in the mare. During this process the sperm cells must reach the oviducts in order to fertilize the oocyte, but before reaching this site it must ...
-
Study of Reproductive Performance of Crossbred Ewes Treated with GnRH and PMSG during Breeding Season
(Islamic Azad University - Rasht BranchIslamic Azad University - Rasht Branch, 2012-12-01)Reproductive performance was evaluated in non-lactating crossbred ewes to which were administered the exogenous GnRH and PMSG. The ewes were randomly allocated in three treatment groups (n=40).After accurate detection of ...
