نمایش مختصر رکورد

Consequences of the Combined α-tocopherol, Ascorbic Acid and α-lipoic Acid on the Glutathione, Cholesterol and Fatty Acid Composition in Muscle and Liver of Diabetic Rats

dc.contributor.authorYILMAZ, Okkesen_US
dc.contributor.authorERSAN, Yaseminen_US
dc.contributor.authorOZSAHIN, Ayse Dileken_US
dc.contributor.authorOZTURK, Ali Ihsanen_US
dc.contributor.authorOZKAN, Yusufen_US
dc.date.accessioned1399-07-09T08:21:12Zfa_IR
dc.date.accessioned2020-09-30T08:21:13Z
dc.date.available1399-07-09T08:21:12Zfa_IR
dc.date.available2020-09-30T08:21:13Z
dc.date.issued2013-02-01en_US
dc.date.issued1391-11-13fa_IR
dc.date.submitted2013-02-25en_US
dc.date.submitted1391-12-07fa_IR
dc.identifier.citationYILMAZ, Okkes, ERSAN, Yasemin, OZSAHIN, Ayse Dilek, OZTURK, Ali Ihsan, OZKAN, Yusuf. (2013). Consequences of the Combined α-tocopherol, Ascorbic Acid and α-lipoic Acid on the Glutathione, Cholesterol and Fatty Acid Composition in Muscle and Liver of Diabetic Rats. Iranian Journal of Basic Medical Sciences, 16(2), 165-172. doi: 10.22038/ijbms.2013.297en_US
dc.identifier.issn2008-3866
dc.identifier.issn2008-3874
dc.identifier.urihttps://dx.doi.org/10.22038/ijbms.2013.297
dc.identifier.urihttp://ijbms.mums.ac.ir/article_297.html
dc.identifier.urihttps://iranjournals.nlai.ir/handle/123456789/339816
dc.format.extent244
dc.format.mimetypeapplication/pdf
dc.languageEnglish
dc.language.isoen_US
dc.publisherMashhad University of Medical Sciencesen_US
dc.relation.ispartofIranian Journal of Basic Medical Sciencesen_US
dc.relation.isversionofhttps://dx.doi.org/10.22038/ijbms.2013.297
dc.subjectCholesterol Diabetes Fatty acids Glutathione Liver Muscleen_US
dc.titleConsequences of the Combined α-tocopherol, Ascorbic Acid and α-lipoic Acid on the Glutathione, Cholesterol and Fatty Acid Composition in Muscle and Liver of Diabetic Ratsen_US
dc.typeTexten_US
dc.typeOriginal Articleen_US
dc.contributor.departmentDepartment of Biology, Faculty of Science, Firat University, 23119-Elazig, Turkeyen_US
dc.contributor.departmentDepartment of Biology, Faculty of Science, Firat University, 23119-Elazig, Turkeyen_US
dc.contributor.departmentDepartment of Biology, Faculty of Science, Bitlis Eren University, 13000-Bitlis, Turkeyen_US
dc.contributor.departmentDepartment of Chemistry, Faculty of Science, Harran University, 63100-S.Urfa, Turkeyen_US
dc.contributor.departmentDepartment of Internal Medicine, School of Medicine, Firat University, 23119-Elazig, Turkeyen_US
dc.citation.volume16
dc.citation.issue2
dc.citation.spage165
dc.citation.epage172


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