مرور Volume 28, Issue 7 بر اساس موضوع "Batch submerged culture"

در حال نمایش موارد 1 - 1 از 1

Evaluation of Cell Growth and Substrate Consumption Kinetic of Five Different Lactobacilli in a Submerged Batch Whey Culture for Lactic Acid Production

Najafpour, Ghasem؛ Rezvani, Fazllolah؛ Ardestani, Fatemeh (Materials and Energy Research Center, 2015-07-01)

Cell growth and lactose consumption profile of five Lactobacillus Strains: bulgaricus, casei, lactis, delbrueckii and fermentum has been investigated. Experiments of cell growth and substrate utilization were conducted in ...