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    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • International Journal of Pediatrics
    • Volume 6, Issue 8
    • مشاهده مورد
    •   صفحهٔ اصلی
    • نشریات انگلیسی
    • International Journal of Pediatrics
    • Volume 6, Issue 8
    • مشاهده مورد
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    The Effect of Abdominal Touch on Nutritional Tolerance in Premature Infants: A Randomized Controlled Clinical Trail

    (ندگان)پدیدآور
    Badini Pourazar, SoheilaShirinabadi Farahani, AzamGhahri Sarabi, AlirezaPourhoseingholi, Mohamad AminDehghan, Kamran
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    زبان مدرک
    English
    نمایش کامل رکورد
    چکیده
    Background The most common cause of death during neonatal period is prematurity. Nutritional tolerance is very important in this period. If during this period the problems of feeding the preterm infant are not resolved, chronic disorder occurs in normal growth. Materials and Methods In this randomized controlledclinical trial we selected 60 preterm infants in the neonatal intensive care unit of Motahhari Hospital in Urmia, Iran, and randomly assigned to control and intervention groups. The infants were touched using Field technique by olive oil in two steps in the morning and evening, with a time of 15 minutes by first researcher. Nutritional tolerance was evaluated using the "Daily Observation Chart" and by gavage milk volume, abdominal circumference, the frequency of defecations and gastric residual volume. The data were collected during 4 consecutive days and the results were compared on the fourth day, with the first day. Data were analyzed using SPSS software version 17.0. Results According to the results, the abdominal circumference after touch was less in the intervention group (1.77±1.38) compared to the control group (1.43±1.22) (p Conclusion According the results,touching in premature infants using Field technique in two steps in the morning and evening, with a time of 15 minutes can improve nutritional tolerance of premature infants.
    کلید واژگان
    Infant
    Nutritional Status
    Premature
    Tolerance
    Touch

    شماره نشریه
    8
    تاریخ نشر
    2018-08-01
    1397-05-10
    ناشر
    Mashhad University of Medical Sciences
    سازمان پدید آورنده
    Master of Nursing, Neonatal intensive Care, School of Nursing & Midwifery, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
    Ph.D in Nursing, Instructor, School of Nursing & Midwifery, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
    Master of Nursing, Instructor, School of Nursing & Midwifery, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
    Ph.D in Biostatistics, Associate Professor, Gastroenterology and Liver Diseases Research Center, Shahid Beheshti University of Medical Sciences, Tehran, Iran.
    Neonatologist, Assistant professor, Urmia University of Medical Sciences,Urmia, Iran.

    شاپا
    2345-5047
    2345-5055
    URI
    https://dx.doi.org/10.22038/ijp.2018.28656.2496
    http://ijp.mums.ac.ir/article_10219.html
    https://iranjournals.nlai.ir/handle/123456789/318192

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