| dc.contributor.author | Shi, Sh. | en_US |
| dc.contributor.author | Fan, M. | en_US |
| dc.contributor.author | Iwama, K. | en_US |
| dc.contributor.author | Li, F. | en_US |
| dc.contributor.author | Zhang, Z. | en_US |
| dc.contributor.author | Jia, L. | en_US |
| dc.date.accessioned | 1399-07-09T07:06:44Z | fa_IR |
| dc.date.accessioned | 2020-09-30T07:06:44Z | |
| dc.date.available | 1399-07-09T07:06:44Z | fa_IR |
| dc.date.available | 2020-09-30T07:06:44Z | |
| dc.date.issued | 2015-02-01 | en_US |
| dc.date.issued | 1393-11-12 | fa_IR |
| dc.date.submitted | 2015-02-17 | en_US |
| dc.date.submitted | 1393-11-28 | fa_IR |
| dc.identifier.citation | Shi, Sh., Fan, M., Iwama, K., Li, F., Zhang, Z., Jia, L.. (2015). Physiological basis of drought tolerance in potato grown under long-term water deficiency. International Journal of Plant Production, 9(2), 305-320. doi: 10.22069/ijpp.2015.2050 | en_US |
| dc.identifier.issn | 1735-6814 | |
| dc.identifier.issn | 1735-8043 | |
| dc.identifier.uri | https://dx.doi.org/10.22069/ijpp.2015.2050 | |
| dc.identifier.uri | http://ijpp.gau.ac.ir/article_2050.html | |
| dc.identifier.uri | https://iranjournals.nlai.ir/handle/123456789/315766 | |
| dc.description.abstract | <span>Coping with water shortages without compromising tuber yield is a major<br /><span>challenge for potato (<span><em>Solanum tuberosum </em><span>L.) production in northern China. In this<br /><span>study, we used three potato cultivars with different sensitivities to drought to<br /><span>evaluate the effect of long-term drought stress on morphological and physiological<br /><span>characteristics under field conditions during three growing seasons (2009-2011).<br /><span>Our aim was to identify the specific drought tolerance traits of the potato cultivars<br /><span>to enable their cultivation in arid and semi-arid regions. Our results show that the<br /><span>drought-tolerant cultivars had higher tuber yields under conditions of drought due<br /><span>an increased number of tubers per hill and increased individual tuber weight.<br /><span>Compared with the drought-sensitive cultivar Neishu no. 7, the drought-tolerant<br /><span>cultivars Kexin no. 1 and Konyu no. 3 had stronger root systems and a higher<br /><span>capacity for water absorption at later developmental stages and a higher leaf<br /><span>relative water content, which conferred enhanced water retention under drought<br /><span>conditions. Moreover, the levels of superoxide radical and hydrogen peroxide were<br /><span>lower and the activities of antioxidative enzymes, including superoxide dismutase,<br /><span>peroxidase and catalase, were higher in the drought-tolerant cultivars under<br /><span>drought stress conditions. These combined characteristics allowed the cultivars to<br /><span>exhibit different levels of water deficiency. The above agro-morphological and<br /><span>physiological parameters could be used as a basis for breeding potato varieties with<br /><span>enhanced drought tolerance.</span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span></span><br /><br class="Apple-interchange-newline" /></span></span></span> | en_US |
| dc.format.extent | 979 | |
| dc.format.mimetype | application/pdf | |
| dc.language | English | |
| dc.language.iso | en_US | |
| dc.publisher | Gorgan University of Agricultural Sciences | en_US |
| dc.relation.ispartof | International Journal of Plant Production | en_US |
| dc.relation.isversionof | https://dx.doi.org/10.22069/ijpp.2015.2050 | |
| dc.subject | potato | en_US |
| dc.subject | Drought | en_US |
| dc.subject | Physiological response | en_US |
| dc.subject | Reactive oxygen species | en_US |
| dc.title | Physiological basis of drought tolerance in potato grown under long-term water deficiency | en_US |
| dc.type | Text | en_US |
| dc.type | Research Paper | en_US |
| dc.contributor.department | College of Agronomy, Inner Mongolia Agricultural University, Hohhot, 010019, China. | en_US |
| dc.contributor.department | College of Agronomy, Inner Mongolia Agricultural University, Hohhot, 010019, China. | en_US |
| dc.contributor.department | Research Faculty of Agriculture, Hokkaido University, Sapporo 060-8589, Japan. | en_US |
| dc.contributor.department | College of Ecology & Environmental Science, Inner Mongolia Agricultural University, Hohhot, 010019 China. | en_US |
| dc.contributor.department | College of Life Sciences, Inner Mongolia Agricultural University, Hohhot, 010019, China. | en_US |
| dc.contributor.department | College of Agronomy, Inner Mongolia Agricultural University, Hohhot, 010019, China. | en_US |
| dc.citation.volume | 9 | |
| dc.citation.issue | 2 | |
| dc.citation.spage | 305 | |
| dc.citation.epage | 320 | |