The effect of subclinical mastitis on milk composition in dairy cows

Abstract

Milk samples were collected from quarters of 35 cows with subclinical mastitis (California mastitis test [CMT] positive and somatic cell counts [SCC] >500,000 cells/ml in individual quarter foremilk), as well as from 37 healthy controls. Compared to the levels observed in milk from healthy quarters, milk from quarters with subclinical mastitis showed elevated sodium (91.97 vs 52.93 mg/dl), chloride (>0.14 vs