مرور بر اساس پدیدآور "H Ahari"
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Comparison of the Antifungal Activity of Titanium Dioxide Based Nano-Silver Packaging and Conventional Polyethylene Packaging in Consumed Bread
H Mohammadi؛ A.A Anvar؛ P Qajarbeygi؛ H Ahari؛ F Abdi (Tehran, National Nutrition and Food Technology Research Institute, Shahid Beheshti University of Medical Sciences a, 2015-02-19)Using titanium dioxide nano-silver packaging, which is antibacterial and resistance to the diffusion of gases such as oxygen, is increasing in food industry. Therefore, we compared the effect of titanium dioxide-based ...
